Monday, February 1, 2010


January 31, 2010

Martin Miller's gin
meyer lemon syrup
lemon juice
egg whites

Dry shake. Add ice and shake some more. Fine-strain into an rocks-less rocks glass and garnish with three drops of Angostura bitters.

Not to be confused with the classic Stinger, which is brandy and white creme de menthe... I think my great grandma (rest her soul) liked sipping on these. I like our Stinger much better!!

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