Wednesday, December 16, 2009


December 10, 2009

Cerbois Armagnac
Punt e Mes
Nocino della Cristina walnut liqueur
Angostura orange bitters

Stir ingredients. Strain into an ice-filled rocks glass and garnish with fresh nutmeg.

This is a variation on another Range cocktail called The Black Hat. Gotta love that walnut liqueur! NOTE: This should not be confused with the classic "Foxtrot Cocktail", which has light rum, lemon juice and curacao. Sometimes we pick a name that's already been used... oh well.

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