Saturday, August 8, 2009

Sam's Negroni

August 5, 2009

Boodle's gin
Campari
Cinzano sweet vermouth

Stir. Serve up. Garnish with an orange ribbon.

Sam "Sammie Donuts" Imel loves a good Negroni, so in honor of his final night as a server at Range, we let him pick the cocktail of the day. The classic Negroni has equal parts gin, Campari, and sweet vermouth, but Sam likes it gin heavy, so that's how we made it. We're gonna miss you, Sam!

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