May 2, 2010
Buffalo Trace bourbon
Marie Brizard Apry
mint simple syrup
Shake, fine-strain into a cocktail glass. Garnish with a small lemon ribbon.
Mint simple syrup is a great alternative to muddling. Just make a 1:1 simple syrup and bring to a simmer. Remove from the heat and toss in a handful of mint and allow to cool. Strain out the mint, and ta-dah!